Whether it's a savoury option or sweet sandwich, this jaffle maker will have you covered. It is made from traditional black cast iron and finished with a beautiful red enamel coating on the outside. Enameled Cast IronUse over warm coals, induction cooker & gas stoves (excluding glass ceramic tops)Item Size: 440 mm x 120 mm
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Constructed in Northeast France, this dutch oven will quickly become the most versatile tool in your kitchen. Our Dutch Oven is perfect for simmering stews, saute vegetables, braising short ribs, and just about every bread baking trend the world throws at you.
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Nothing's easier (and tastier) than a hands-off, let the oven do the cooking, sheet pan supper, with all the roasted veggies caramelizing and sauce bubbling. The only downside is the cleanup. But now, that's not a problem, thanks to the Kitchen HQ Cast Iron Nonstick Sheet Pan/Griddle. With a generous 18 inch x 13 inch size and heavyweight construction, you can cook up a full breakfast of eggs, hash browns, bacon, veggies and even pancakes.
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This spacious pan is perfect for one-pan meals, braising meats, and 1000s of other tasks. Our high-grade materials ensure this sauté pan heats quickly
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Lighter than a skillet and smaller than a griddle, the newly updated Cast Iron Flat Pan, now called the Skillet Griddle, deserves a dedicated space in your cast iron collection. The new version features a circular 12” polished interior, better heat distribution, and a more ergonomic extended handle, making this an ideal pan for open fire and kitchen cooking. Flipping and serving dishes like crepes, pancakes, tortillas, and pizzas is made easy with a low front ridge and open sides.